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dc.contributor.authorAKSU, HARUN
dc.date.accessioned2021-03-05T07:51:06Z
dc.date.available2021-03-05T07:51:06Z
dc.identifier.citationAKSU H., "MEAT HYGIENE (Assistance to the development of SME’s in the food sector of Romania. United Nations Industrial Development Organization, 111p., Wien-Austria)", Ders Notu, ss.1-111, 2004
dc.identifier.othervv_1032021
dc.identifier.otherav_95edae1e-4dc5-4303-8e52-482b510608a0
dc.identifier.urihttp://hdl.handle.net/20.500.12627/100946
dc.language.isoeng
dc.subjectTarımsal Bilimler
dc.subjectTarım Bilimleri
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.titleMEAT HYGIENE (Assistance to the development of SME’s in the food sector of Romania. United Nations Industrial Development Organization, 111p., Wien-Austria)
dc.typeDiğer Yayınlar
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.contributor.firstauthorID611920


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