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Determination of Total Antioxidant Capacity of Rosa Canina L rosehip by CERAC Ceric Ion Reducing Antioxidant Capacity Method

dc.contributor.authorKARASAKAL, AYÇA
dc.contributor.authorÖZTÜRK, BİRSEN
dc.contributor.authorAPAK, MUSTAFA REŞAT
dc.contributor.authorÖZYURT, Dilek
dc.date.accessioned2022-02-18T09:32:01Z
dc.date.available2022-02-18T09:32:01Z
dc.identifier.citationÖZYURT D., KARASAKAL A., ÖZTÜRK B., APAK M. R. , "Determination of Total Antioxidant Capacity of Rosa Canina L rosehip by CERAC Ceric Ion Reducing Antioxidant Capacity Method", XIV. Uluslararası EuroAnalysis Kongresi, 9 - 14 Eylül 2007
dc.identifier.othervv_1032021
dc.identifier.otherav_43cec842-9eb4-43ca-a967-929dfaf005ed
dc.identifier.urihttp://hdl.handle.net/20.500.12627/177394
dc.language.isoeng
dc.titleDetermination of Total Antioxidant Capacity of Rosa Canina L rosehip by CERAC Ceric Ion Reducing Antioxidant Capacity Method
dc.typeBildiri
dc.contributor.department, ,
dc.contributor.firstauthorID3060196


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