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ffects of curcumin on oxidant-antioxidant system in high fat diet fed rats.

dc.contributor.authorKoçak, Hikmet
dc.contributor.authorİYİDOĞAN, YILDIZ
dc.contributor.authorKüçükgergin, Canan
dc.contributor.authorSeyithanoğlu, Muhammet
dc.contributor.authorABBASOĞLU, Semra
dc.contributor.authorTanrıkulu-Küçük, Sevda
dc.date.accessioned2021-03-03T07:59:46Z
dc.date.available2021-03-03T07:59:46Z
dc.identifier.citationTanrıkulu-Küçük S., Küçükgergin C., ABBASOĞLU S., Koçak H., Seyithanoğlu M., İYİDOĞAN Y., "ffects of curcumin on oxidant-antioxidant system in high fat diet fed rats.", International Conference on Fatty Liver, Sevilla, İspanya, 1 - 03 Haziran 2017, ss.78
dc.identifier.othervv_1032021
dc.identifier.otherav_1512229e-ded2-4fe7-89f8-078367e465b3
dc.identifier.urihttp://hdl.handle.net/20.500.12627/19547
dc.language.isoeng
dc.subjectZootekni ve Hayvan Besleme
dc.subjectYemler ve Hayvan Besleme
dc.subjectTek Midelilerin Beslenmesi
dc.subjectTarımsal Bilimler
dc.subjectZiraat
dc.subjectBiyoloji ve Biyokimya
dc.subjectYaşam Bilimleri (LIFE)
dc.titleffects of curcumin on oxidant-antioxidant system in high fat diet fed rats.
dc.typeBildiri
dc.contributor.departmentİstanbul Bilim Üniversitesi , ,
dc.contributor.firstauthorID434004


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