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dc.contributor.authorTopuz, Emel
dc.contributor.authorAydin, Egemen
dc.contributor.authorPehlivanoğlu Mantaş, Elif
dc.contributor.authorGorenoglu, Eren
dc.date.accessioned2021-03-05T08:43:30Z
dc.date.available2021-03-05T08:43:30Z
dc.identifier.citationGorenoglu E., Aydin E., Topuz E., Pehlivanoğlu Mantaş E., "Effect of triclosan and its photolysis products on marine bacterium V. fischeri and freshwater alga R. subcapitata", JOURNAL OF ENVIRONMENTAL MANAGEMENT, cilt.211, ss.218-224, 2018
dc.identifier.issn0301-4797
dc.identifier.othervv_1032021
dc.identifier.otherav_9a5e331b-f5c8-4db1-a8ee-f1fe1bf0fee2
dc.identifier.urihttp://hdl.handle.net/20.500.12627/103773
dc.identifier.urihttps://doi.org/10.1016/j.jenvman.2018.01.056
dc.description.abstractThe use of antibacterial agents in consumer products may lead to adverse effects in waters receiving treated wastewater. Triclosan is one of the antibacterial agents used widely in the world and its high usage leads to relatively high concentrations in wastewater effluents. In this study, the probable effect of triclosan in receiving waters was assessed using different organisms. The EC50 values were 668 +/- 80 mu g/L and 7.8 +/- 0.1 mu g/L, for Vibrio fischeri and Raphidocelis subcapitata, respectively, indicating the higher sensitivity of the alga. The toxicity of triclosan upon exposure to UV light decreased for both species, as suggested by the increase in EC50 values (1300 +/- 50 mu g/L and 8.7 +/- 0.6 mu g/L for V. fischeri and R. subcapitata, respectively). The effect of photolysis on toxicity reduction was higher for V. fischeri and the EC50 values were similar for direct and indirect photolysis. LC-MS/MS analysis of samples with and without UV exposure suggested a decrease in triclosan concentration as well as formation of photolysis byproducts upon photolysis. (C) 2018 Elsevier Ltd. All rights reserved.
dc.language.isoeng
dc.subjectMühendislik ve Teknoloji
dc.subjectÇevre Mühendisliği
dc.subjectTarımsal Bilimler
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectÇevre / Ekoloji
dc.subjectÇEVRE BİLİMLERİ
dc.titleEffect of triclosan and its photolysis products on marine bacterium V. fischeri and freshwater alga R. subcapitata
dc.typeMakale
dc.relation.journalJOURNAL OF ENVIRONMENTAL MANAGEMENT
dc.contributor.departmentİstanbul Teknik Üniversitesi , ,
dc.identifier.volume211
dc.identifier.startpage218
dc.identifier.endpage224
dc.contributor.firstauthorID252429


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