dc.contributor.author | Erkan, Nuray | |
dc.contributor.author | Tosun, Şehnaz Yasemin | |
dc.contributor.author | Üçok Alakavuk, Dıdem | |
dc.contributor.author | Mol , Sühendan | |
dc.date.accessioned | 2021-03-05T09:40:10Z | |
dc.date.available | 2021-03-05T09:40:10Z | |
dc.date.issued | 2009 | |
dc.identifier.citation | Erkan N., Mol S., Tosun Ş. Y. , Üçok Alakavuk D., "Seasonal variations of the yield and proximate composition of freshwater crayfish, Astacus leptodactylus (Eschscholtz, 1823).", Advances in Food Sciences, cilt.31, ss.41-44, 2009 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.other | av_9ef7be8c-bebb-4fab-9bbe-bce9fe665959 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/106751 | |
dc.identifier.uri | http://www.cabdirect.org/abstracts/20093148682.html | |
dc.language.iso | eng | |
dc.subject | Tarım ve Çevre Bilimleri (AGE) | |
dc.subject | Tarımsal Bilimler | |
dc.title | Seasonal variations of the yield and proximate composition of freshwater crayfish, Astacus leptodactylus (Eschscholtz, 1823). | |
dc.type | Makale | |
dc.relation.journal | Advances in Food Sciences | |
dc.contributor.department | İstanbul Üniversitesi , , | |
dc.identifier.volume | 31 | |
dc.identifier.issue | 1 | |
dc.identifier.startpage | 41 | |
dc.identifier.endpage | 44 | |
dc.contributor.firstauthorID | 733550 | |