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dc.contributor.authorGÜNSENİN, NERGİS
dc.date.accessioned2021-03-05T09:58:30Z
dc.date.available2021-03-05T09:58:30Z
dc.identifier.citationGÜNSENİN N., "Living Wine Culture of the Middle Ages in Anatolia", Seminar on Urban, Rural, Cultural Tourism, İstanbul, Türkiye, 8 - 10 Eylül 1997, ss.121-125
dc.identifier.othervv_1032021
dc.identifier.otherav_a0a3ef9e-c9c5-4a47-bb2c-0fe49eaf43fd
dc.identifier.urihttp://hdl.handle.net/20.500.12627/107714
dc.language.isoeng
dc.subjectSosyal Bilimler Genel
dc.subjectSosyal ve Beşeri Bilimler
dc.subjectSosyal Bilimler (SOC)
dc.titleLiving Wine Culture of the Middle Ages in Anatolia
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.contributor.firstauthorID332304


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