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Relation entre activité hémagglutinante et partie glucidique de l’agglutinine des graines de soja.

dc.contributor.authorAKEV, Nuriye
dc.contributor.authorÖner, Nevzat
dc.date.accessioned2021-03-05T10:15:05Z
dc.date.available2021-03-05T10:15:05Z
dc.identifier.citationÖner N., AKEV N., "Relation entre activité hémagglutinante et partie glucidique de l’agglutinine des graines de soja.", İstanbul Ecz. Fak. Mec, cilt.21, ss.108-120, 1985
dc.identifier.othervv_1032021
dc.identifier.otherav_a2153f1d-b5bc-4b1a-a9f4-944a676acda6
dc.identifier.urihttp://hdl.handle.net/20.500.12627/108594
dc.language.isotur
dc.subjectZootekni ve Hayvan Besleme
dc.subjectYemler ve Hayvan Besleme
dc.subjectTek Midelilerin Beslenmesi
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectBiyoloji ve Biyokimya
dc.subjectTarımsal Bilimler
dc.subjectZiraat
dc.titleRelation entre activité hémagglutinante et partie glucidique de l’agglutinine des graines de soja.
dc.typeMakale
dc.relation.journalİstanbul Ecz. Fak. Mec
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.identifier.volume21
dc.identifier.startpage108
dc.identifier.endpage120
dc.contributor.firstauthorID297980


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