| dc.contributor.author | GELİNCİK, Aslı | |
| dc.date.accessioned | 2021-03-05T10:25:27Z | |
| dc.date.available | 2021-03-05T10:25:27Z | |
| dc.identifier.citation | GELİNCİK A., "Food allergy case presentations and discussions II", Diagnostic approaches to the allergic patient. EAACI Allergy School, İzmir, Türkiye, 30 Eylül - 03 Ekim 2010, ss.120-123 | |
| dc.identifier.other | vv_1032021 | |
| dc.identifier.other | av_a304aefc-602b-4df2-b1f4-123a26a1e8c8 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.12627/109135 | |
| dc.language.iso | eng | |
| dc.subject | Sağlık Bilimleri | |
| dc.subject | Tıp | |
| dc.subject | Klinik Tıp (MED) | |
| dc.title | Food allergy case presentations and discussions II | |
| dc.type | Bildiri | |
| dc.contributor.department | İstanbul Üniversitesi , İstanbul Tıp Fakültesi , Dahili Tıp Bilimleri Bölümü | |
| dc.contributor.firstauthorID | 674384 | |
