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Thiol, malonaldehide and total antioxidant status in the Turkish patients with type 2 Diabetes Mellitus.

dc.contributor.authorHATEMİ, HÜSREV
dc.contributor.authorÖZTÜRK , Melek
dc.contributor.authorYILMAZER, SELMA
dc.contributor.authorSusleyici Duman, Belgin
dc.date.accessioned2021-03-05T11:33:07Z
dc.date.available2021-03-05T11:33:07Z
dc.date.issued2003
dc.identifier.citationSusleyici Duman B., ÖZTÜRK M., YILMAZER S., HATEMİ H., "Thiol, malonaldehide and total antioxidant status in the Turkish patients with type 2 Diabetes Mellitus.", Thouku J Exp Med, ss.147-155, 2003
dc.identifier.othervv_1032021
dc.identifier.otherav_a8b968ab-59e3-414b-8390-73fece9e655f
dc.identifier.urihttp://hdl.handle.net/20.500.12627/112748
dc.language.isoeng
dc.subjectTemel Bilimler
dc.subjectTemel Bilimler (SCI)
dc.subjectDoğa Bilimleri Genel
dc.titleThiol, malonaldehide and total antioxidant status in the Turkish patients with type 2 Diabetes Mellitus.
dc.typeMakale
dc.relation.journalThouku J Exp Med
dc.contributor.departmentMarmara Üniversitesi , ,
dc.identifier.issue201
dc.identifier.startpage147
dc.identifier.endpage155
dc.contributor.firstauthorID320951


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