dc.contributor.author | Camlica, H | |
dc.contributor.author | Yasasever, V | |
dc.contributor.author | Dalay, N | |
dc.contributor.author | Oral, EN | |
dc.date.accessioned | 2021-03-05T11:53:28Z | |
dc.date.available | 2021-03-05T11:53:28Z | |
dc.date.issued | 1999 | |
dc.identifier.citation | Yasasever V., Oral E., Camlica H., Dalay N., "CA242 and total antioxidant levels in comparison to CEA and CA 19-9 in colorectal cancer", JOURNAL OF TUMOR MARKER ONCOLOGY, cilt.14, ss.27-32, 1999 | |
dc.identifier.issn | 0886-3849 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.other | av_aa6a67a7-4038-41d2-a4be-a68f29df00b7 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/113800 | |
dc.description.abstract | We investigated the levels of CEA, CA 242,CA 19-9 and the total antioxidant status in 45 patients with colorectal cancer. Blood samples were obtained from 24 patients in the early postoperative phase, 16 patients in the late postoperative phase and 5 patients with recurrent disease. Statistical significances were calculated in each group by the Mann-Whitney U test. No meaningful difference was observed between the control and early or late postoperative groups. However, serum CEA levels were significantly different between the control and recurrent groups (p < 0.001). A meaningful difference was also observed between the recurrent and early (p < 0.001) and late postoperative (p = 0.015) groups, respectively. Our study shows that CEA is the only tumor marker that can be used in monitoring colorectal cancer patients. | |
dc.language.iso | eng | |
dc.subject | Sağlık Bilimleri | |
dc.subject | Dahili Tıp Bilimleri | |
dc.subject | İç Hastalıkları | |
dc.subject | Onkoloji | |
dc.subject | Yaşam Bilimleri | |
dc.subject | Biyoteknoloji | |
dc.subject | Temel Bilimler | |
dc.subject | Klinik Tıp (MED) | |
dc.subject | Tıp | |
dc.subject | Klinik Tıp | |
dc.subject | ONKOLOJİ | |
dc.subject | Yaşam Bilimleri (LIFE) | |
dc.subject | Mikrobiyoloji | |
dc.subject | BİYOTEKNOLOJİ VE UYGULAMALI MİKROBİYOLOJİ | |
dc.title | CA242 and total antioxidant levels in comparison to CEA and CA 19-9 in colorectal cancer | |
dc.type | Makale | |
dc.relation.journal | JOURNAL OF TUMOR MARKER ONCOLOGY | |
dc.contributor.department | , , | |
dc.identifier.volume | 14 | |
dc.identifier.issue | 1 | |
dc.identifier.startpage | 27 | |
dc.identifier.endpage | 32 | |
dc.contributor.firstauthorID | 122792 | |