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dc.contributor.authorMat, C.
dc.contributor.authorYazici, H.
dc.contributor.authorDe Simone, C.
dc.contributor.authorTasli, L.
dc.date.accessioned2021-03-05T11:53:41Z
dc.date.available2021-03-05T11:53:41Z
dc.date.issued2006
dc.identifier.citationTasli L., Mat C., De Simone C., Yazici H., "Lactobacilli lozenges in the management of oral ulcers of Behcet's syndrome", CLINICAL AND EXPERIMENTAL RHEUMATOLOGY, cilt.24, 2006
dc.identifier.issn0392-856X
dc.identifier.othervv_1032021
dc.identifier.otherav_aa6fbf16-5e11-4e95-aa05-253374b943b1
dc.identifier.urihttp://hdl.handle.net/20.500.12627/113813
dc.description.abstractBackground. There is increasing evidence that lactobacilli, having antiinflammatory activity, may be useful in some diseases, particularly in inflammatory bowel disease.
dc.language.isoeng
dc.subjectİmmünoloji ve Romatoloji
dc.subjectKlinik Tıp (MED)
dc.subjectTıp
dc.subjectSağlık Bilimleri
dc.subjectDahili Tıp Bilimleri
dc.subjectİç Hastalıkları
dc.subjectROMATOLOJİ
dc.subjectKlinik Tıp
dc.titleLactobacilli lozenges in the management of oral ulcers of Behcet's syndrome
dc.typeMakale
dc.relation.journalCLINICAL AND EXPERIMENTAL RHEUMATOLOGY
dc.contributor.department, ,
dc.identifier.volume24
dc.identifier.issue5
dc.contributor.firstauthorID179828


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