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Effects of different dietary enrichments on fatty acid and biochemical composition of rotifer (Brachionus plicatilis) and Artemia

dc.contributor.authorOLGUNER, Batuhan
dc.contributor.authorERYALÇIN, Kamil Mert
dc.contributor.authorTURCİHAN, Gülşah
dc.date.accessioned2021-03-05T14:10:30Z
dc.date.available2021-03-05T14:10:30Z
dc.identifier.citationERYALÇIN K. M. , OLGUNER B., TURCİHAN G., "Effects of different dietary enrichments on fatty acid and biochemical composition of rotifer (Brachionus plicatilis) and Artemia", 40th Annual Larval Fish Conference, Solomons, Maryland, Amerika Birleşik Devletleri, 19 - 23 Haziran 2016, ss.23
dc.identifier.othervv_1032021
dc.identifier.otherav_b5dbe3fb-0851-421a-a139-d32c09c8e2c4
dc.identifier.urihttp://hdl.handle.net/20.500.12627/121043
dc.identifier.urihttp://hjort.cbl.umces.edu/LFC2016/Full%20LFC%202016%20Abstract%20Book.pdf
dc.language.isoeng
dc.subjectTarımsal Bilimler
dc.subjectTarım Bilimleri
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.titleEffects of different dietary enrichments on fatty acid and biochemical composition of rotifer (Brachionus plicatilis) and Artemia
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.contributor.firstauthorID679348


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