dc.contributor.author | KANGALOĞLU, Özlem | |
dc.contributor.author | AKSU, HARUN | |
dc.date.accessioned | 2021-03-05T19:19:11Z | |
dc.date.available | 2021-03-05T19:19:11Z | |
dc.identifier.citation | KANGALOĞLU Ö., AKSU H., "A research on quality parameters of yoghurt drink(ayran) consumed in Istanbul, Turkey.", 11th Egyptian Conference for Dairy Science and Technology, Mısır, 1 - 04 Kasım 2010 | |
dc.identifier.other | av_ceaf094e-e7eb-47ba-a2c3-ad1b232c7bb7 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/136717 | |
dc.language.iso | eng | |
dc.subject | Tarımsal Bilimler | |
dc.subject | Tarım Bilimleri | |
dc.subject | Tarım ve Çevre Bilimleri (AGE) | |
dc.title | A research on quality parameters of yoghurt drink(ayran) consumed in Istanbul, Turkey. | |
dc.type | Bildiri | |
dc.contributor.department | İstanbul Üniversitesi , , | |
dc.contributor.firstauthorID | 612277 | |