Show simple item record

Et ürünlerinin modifiye atmosferde paketlenmesi. . (Packing under modified atmosphere of meat and meat products).

dc.contributor.authorBOSTAN, Kamil
dc.contributor.authorAKSU, HARUN
dc.contributor.authorGÜN, Hüseyin
dc.date.accessioned2021-03-06T07:55:21Z
dc.date.available2021-03-06T07:55:21Z
dc.identifier.citationGÜN H., AKSU H., BOSTAN K., "Et ürünlerinin modifiye atmosferde paketlenmesi. . (Packing under modified atmosphere of meat and meat products).", Et ve Ürünleri Sempozyumu'96, İstanbul, Türkiye, 1 - 04 Ekim 1996, ss.185-190
dc.identifier.otherav_de85782d-4cc8-4837-a028-a8ffec477543
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/146613
dc.language.isotur
dc.subjectTarımsal Bilimler
dc.subjectTarım Bilimleri
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.titleEt ürünlerinin modifiye atmosferde paketlenmesi. . (Packing under modified atmosphere of meat and meat products).
dc.typeBildiri
dc.contributor.departmentDiğer Kurumlar , ,
dc.contributor.firstauthorID612185


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record