dc.contributor.author | CERİT, Harun | |
dc.contributor.author | DÜMEN, Emek | |
dc.date.accessioned | 2021-03-06T07:58:56Z | |
dc.date.available | 2021-03-06T07:58:56Z | |
dc.identifier.citation | CERİT H., DÜMEN E., "PCR assay for identification of animal species in different ready to eat raw meat samples", International VETistanbul Group Congress, St. Petersburg, Rusya, 7 - 09 Nisan 2015, ss.562 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.other | av_ded12811-fc2b-498b-bf32-146750665b90 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/146779 | |
dc.language.iso | eng | |
dc.subject | Temel Bilimler | |
dc.subject | Yaşam Bilimleri | |
dc.subject | Moleküler Biyoloji ve Genetik | |
dc.subject | Moleküler Biyoloji ve Genetik | |
dc.subject | Yaşam Bilimleri (LIFE) | |
dc.title | PCR assay for identification of animal species in different ready to eat raw meat samples | |
dc.type | Bildiri | |
dc.contributor.department | İstanbul Üniversitesi , , | |
dc.contributor.firstauthorID | 708193 | |