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dc.contributor.authorPabuccuoglu, Serhat
dc.contributor.authorDemir, Kamber
dc.contributor.authorAk, Kemal
dc.contributor.authorBaran, Alper
dc.contributor.authorOzdas, Ozen Banu
dc.contributor.authorTas, Muzaffer
dc.contributor.authorCirit, Umut
dc.contributor.authorBacinoglu, Suleyman
dc.date.accessioned2021-03-06T08:17:24Z
dc.date.available2021-03-06T08:17:24Z
dc.date.issued2013
dc.identifier.citationOzdas O. B. , Baran A., Tas M., Cirit U., Demir K., Bacinoglu S., Pabuccuoglu S., Ak K., "Effect of different transport temperatures on in vitro maturation of oocytes collected from frozen-thawed sheep ovaries", TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, cilt.37, ss.15-19, 2013
dc.identifier.issn1300-0128
dc.identifier.otherav_e0249b1a-41c1-4e64-9a60-20995c26b336
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/147641
dc.identifier.urihttps://doi.org/10.3906/vet-1104-24
dc.description.abstractThe aim of this study was to determine the effects of 2 different transport temperatures on the in vitro maturation of oocytes collected from frozen-thawed sheep ovaries. Sheep ovaries were transferred into saline at temperatures of 4 degrees C and 32 degrees C. After the 2 experimental groups (A: fresh cortex, B: frozen-thawed cortex) were formed, each group was divided into 2 subgroups (group A1: 4 degrees C, group A2: 32 degrees C [control]; group B1: 4 degrees C, group B2: 32 degrees C). The cortexes were dissected into slices 1-3 mm thick and pieces of 0.5 cm(2). For groups B1 and B2, 1-2 cortex pieces were placed in cryogenic vials containing 1 mL of freezing medium modified with Earle's salts (TCM-199) and supplemented with 10% fetal calf serum (FCS) (FCS + 2.5 M ethylene glycol + 0.1 M sucrose). The vials were then cooled to 7 degrees C at 2 degrees C/min and held at 7 degrees C for 10 min for manual seeding. The temperature was then lowered by 0.3 degrees C/min to -35 degrees C and thereafter by -10 degrees C/min to -75 degrees C. Vials were plunged into -196 degrees C liquid nitrogen and stored. Cortexes were thawed at 37 degrees C. Collected oocytes were matured in their own groups in 700 mu L of TCM-199 (supplemented with luteinizing hormone, follicle-stimulating hormone, pyruvate, and FCS) for 23 h in a gas mixture of 5% CO2, 5% O-2, and 90% N-2 at 38.8 degrees C. After maturation, oocytes were fixed in acetic acid and ethyl alcohol (1: 3) for 48 h. Oocytes were stained with aceto-orcein and then examined. At the end of the study, maturation rates for reaching metaphase I (MI) were similar in all groups (group A1: 30.76%, group A2: 38.09%, group B1: 30.65%, and group B2: 33.33%). The rates at which metaphase II (MII) was reached were 18.58%, 34.69%, 7.25%, and 6.48%, respectively. The best development was seen in group A2 (P < 0.001). Sheep oocytes obtained from fresh and frozen-thawed cortexes reached the MII stage if transported at 4 degrees C.
dc.language.isoeng
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectVeteriner Bilimleri
dc.subjectVETERİNERLİK BİLİMLERİ
dc.subjectBitki ve Hayvan Bilimleri
dc.subjectSağlık Bilimleri
dc.subjectTarımsal Bilimler
dc.titleEffect of different transport temperatures on in vitro maturation of oocytes collected from frozen-thawed sheep ovaries
dc.typeMakale
dc.relation.journalTURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES
dc.contributor.departmentDicle Üniversitesi , ,
dc.identifier.volume37
dc.identifier.issue1
dc.identifier.startpage15
dc.identifier.endpage19
dc.contributor.firstauthorID36336


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