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dc.contributor.authorBERKÖZ, Mehmet
dc.contributor.authorYILDIZ, Mustafa
dc.contributor.authorYALIN, Serap
dc.contributor.authorUYSAL, Almila
dc.contributor.authorÖZŞAHİNOĞLU, Ilgın
dc.contributor.authorENGİN, Kenan
dc.contributor.authorYILMAZ, Hatice Asuman
dc.contributor.authorEROLDOĞAN, Orhan Tufan
dc.contributor.authorHUNT, Arzu Ö.
dc.contributor.authorYILMAZ, Ferbal Ö.
dc.date.accessioned2021-03-02T22:38:10Z
dc.date.available2021-03-02T22:38:10Z
dc.identifier.citationENGİN K., YILMAZ H. A. , EROLDOĞAN O. T. , HUNT A. Ö. , YILMAZ F. Ö. , BERKÖZ M., ÖZŞAHİNOĞLU I., UYSAL A., YALIN S., YILDIZ M., "The effects of dietary fish oil replacement by plant oils on the growth, whole body and tissue fatty acid and nutrient composition and digestiveenzyme actıvıtıes in nile tilapia (Oreochromis niloticus L.)", World Aquaculture 2017, Cape Town, Güney Afrika, 26 - 30 Haziran 2017, ss.184
dc.identifier.othervv_1032021
dc.identifier.otherav_0dcce417-78ab-4573-97ed-05bb48e3c251
dc.identifier.urihttp://hdl.handle.net/20.500.12627/14858
dc.language.isoeng
dc.subjectTemel Bilimler
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectBitki ve Hayvan Bilimleri
dc.subjectYaşam Bilimleri
dc.titleThe effects of dietary fish oil replacement by plant oils on the growth, whole body and tissue fatty acid and nutrient composition and digestiveenzyme actıvıtıes in nile tilapia (Oreochromis niloticus L.)
dc.typeBildiri
dc.contributor.departmentMersin Üniversitesi , ,
dc.contributor.firstauthorID617741


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