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dc.contributor.authorAYDOĞMUŞ, ZEYNEP
dc.date.accessioned2021-03-06T09:17:29Z
dc.date.available2021-03-06T09:17:29Z
dc.identifier.citationAYDOĞMUŞ Z., "A. C. Gören, G. Topçu, G. Bilsel, M. Bilsel, Z. Aydoğmuş, John M. Pezzuto, “The Chemical Constituents and Biological Activity of Essential oil of Lavandula stoechas ssp. stoechas", Zeitschrift fur Naturforschung, cilt.57c, ss.797-800, 2002
dc.identifier.othervv_1032021
dc.identifier.otherav_e4e49ab2-6914-4c1f-a632-a86913790aa6
dc.identifier.urihttp://hdl.handle.net/20.500.12627/150611
dc.language.isoeng
dc.subjectTemel Bilimler
dc.subjectDoğa Bilimleri Genel
dc.subjectTemel Bilimler (SCI)
dc.titleA. C. Gören, G. Topçu, G. Bilsel, M. Bilsel, Z. Aydoğmuş, John M. Pezzuto, “The Chemical Constituents and Biological Activity of Essential oil of Lavandula stoechas ssp. stoechas
dc.typeMakale
dc.relation.journalZeitschrift fur Naturforschung
dc.contributor.departmentİstanbul Üniversitesi , Eczacılık Fakültesi , Temel Eczacılık Bilimleri Bölümü
dc.identifier.volume57c
dc.identifier.startpage797
dc.identifier.endpage800
dc.contributor.firstauthorID458951


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