Analysis of the 2,4-D and 4-CPA residues in tomatoes by TLC and HPLC methods

Date
1991
Author
Kaur, B.
Güvener, Bora
Güven, Prof.Dr.Kasım Cemal
ARAMAN, Ahmet Oğul
Çaybaşı, P.
Metadata
Show full item record
URI
http://hdl.handle.net/20.500.12627/151988
Collections