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Investigation of Flavonoid and Fatty Acid Composition of Corn Silk From Turkey, Balıkesir

dc.contributor.authorSAYIK, Aysema
dc.contributor.authorYUSUFOĞLU, Ayşe Sergüzel
dc.date.accessioned2021-03-06T09:47:23Z
dc.date.available2021-03-06T09:47:23Z
dc.identifier.citationYUSUFOĞLU A. S. , SAYIK A., "Investigation of Flavonoid and Fatty Acid Composition of Corn Silk From Turkey, Balıkesir", The 2nd International Symposium on Medicianal Plants, Their Cultivation and Aspects of Uses (2. ISMP), Ürdün, 1 - 04 Kasım 2010, ss.36
dc.identifier.otherav_e7181a2b-de82-4330-8982-9264aba95250
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/152002
dc.language.isoeng
dc.subjectMeslek Bilimleri
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectFarmakoloji ve Toksikoloji
dc.subjectSağlık Bilimleri
dc.subjectEczacılık
dc.titleInvestigation of Flavonoid and Fatty Acid Composition of Corn Silk From Turkey, Balıkesir
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.contributor.firstauthorID292969


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