Basit öğe kaydını göster

dc.contributor.authorOezerman, Bilge
dc.contributor.authorNurten, Asiye
dc.contributor.authorKara, Ihsan
dc.contributor.authorOezen, Ilknur
dc.date.accessioned2021-03-06T10:24:42Z
dc.date.available2021-03-06T10:24:42Z
dc.date.issued2009
dc.identifier.citationNurten A., Oezerman B., Oezen I., Kara I., "The role of solid food intake in antimuscarinic-induced convulsions in fasted mice", EPILEPSY & BEHAVIOR, cilt.15, ss.142-145, 2009
dc.identifier.issn1525-5050
dc.identifier.otherav_ea3f5560-ab9c-4f9f-be20-f177f3b09bf6
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/153863
dc.identifier.urihttps://doi.org/10.1016/j.yebeh.2009.03.025
dc.description.abstractAnimals treated with scopolamine after fasting develop convulsions after they are allowed to eat ad libitum. This study was aimed at investigating the effect on these convulsions of liquid food intake, feeding by gavage, and placebo. Fasted mice treated with saline or scopolamine were allowed to eat solid food, slurry food or liquid food ad libitum, given placebo, or given liquid food by gavage. After 30 min, all animals were allowed to eat food pellets and observed for 30 min for the incidence and onset of convulsions. Scopolamine treatment caused convulsions only in the Animals given solid food in the first 30 min; no convulsions were observed in the animals given slurry food, liquid food ad libitum, gavage, or placebo. When the animals that did not develop convulsions during the experiment were allowed to eat solid food, convulsions occurred. These findings indicate that complex mechanisms trigger scopolamine-induced convulsions in fasted animals eating solid food. (C) 2009 Elsevier Inc. All rights reserved.
dc.language.isoeng
dc.subjectSağlık Bilimleri
dc.subjectDahili Tıp Bilimleri
dc.subjectNöroloji
dc.subjectSosyal ve Beşeri Bilimler
dc.subjectDavranış Bilimleri
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.subjectPsikiyatri
dc.subjectTıp
dc.subjectKlinik Tıp (MED)
dc.subjectKlinik Tıp
dc.subjectKLİNİK NEUROLOJİ
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectSinirbilim ve Davranış
dc.subjectDAVRANIŞ BİLİMLERİ
dc.titleThe role of solid food intake in antimuscarinic-induced convulsions in fasted mice
dc.typeMakale
dc.relation.journalEPILEPSY & BEHAVIOR
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.identifier.volume15
dc.identifier.issue2
dc.identifier.startpage142
dc.identifier.endpage145
dc.contributor.firstauthorID192398


Bu öğenin dosyaları:

DosyalarBoyutBiçimGöster

Bu öğe ile ilişkili dosya yok.

Bu öğe aşağıdaki koleksiyon(lar)da görünmektedir.

Basit öğe kaydını göster