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Vitamin D deficiency in healthy children in a sunny country: associated factors

dc.contributor.authorBener, Abdulbari
dc.contributor.authorAL-ALI, Mariam
dc.contributor.authorHOFFMANN, Georg F.
dc.date.accessioned2021-03-06T10:48:57Z
dc.date.available2021-03-06T10:48:57Z
dc.identifier.citationBener A., AL-ALI M., HOFFMANN G. F. , "Vitamin D deficiency in healthy children in a sunny country: associated factors", INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, cilt.60, ss.60-70, 2009
dc.identifier.issn0963-7486
dc.identifier.otherav_ec235cf0-3e0d-4941-955c-9613db152152
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/155064
dc.identifier.urihttps://doi.org/10.1080/09637480802400487
dc.description.abstractObjective The objective of the present study was to determine the factors associated with low concentrations of 25-hydroxy vitamin D (vitamin D deficiency) in healthy children in Qatar.
dc.language.isoeng
dc.subjectSağlık Bilimleri
dc.subjectBESLENME VE DİYETETİK
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectGıda Mühendisliği
dc.subjectTarım Bilimleri
dc.subjectZiraat
dc.subjectGIDA BİLİMİ VE TEKNOLOJİSİ
dc.subjectMühendislik ve Teknoloji
dc.subjectTarımsal Bilimler
dc.subjectBeslenme ve Dietetik
dc.titleVitamin D deficiency in healthy children in a sunny country: associated factors
dc.typeMakale
dc.relation.journalINTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
dc.contributor.departmentHamad Medical Corporation , ,
dc.identifier.volume60
dc.identifier.startpage60
dc.identifier.endpage70
dc.contributor.firstauthorID96208


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