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dc.contributor.authorAlbay, Meriç
dc.contributor.authorGUILLEBAULT, Delphine
dc.contributor.authorMEDLIN, Linda K.
dc.contributor.authorSIMEONOVSKI, Ivan
dc.contributor.authorBOOTS, Bas
dc.contributor.authorKoker, Latife
dc.contributor.authorBREITENBACH, Ulrich
dc.contributor.authorMANCINI, Laura
dc.contributor.authorD'UGO, Emilio
dc.contributor.authorMARCHEGGIANI, Stefania
dc.contributor.authorFIORAMONTI, Ilaria
dc.contributor.authorGIUSEPPETTI, Roberto
dc.contributor.authorSPURIO, Roberto
dc.contributor.authorHELMI, Karim
dc.date.accessioned2021-03-06T10:54:43Z
dc.date.available2021-03-06T10:54:43Z
dc.date.issued2016
dc.identifier.citationD'UGO E., MARCHEGGIANI S., FIORAMONTI I., GIUSEPPETTI R., SPURIO R., HELMI K., GUILLEBAULT D., MEDLIN L. K. , SIMEONOVSKI I., BOOTS B., et al., "Detection of Human Enteric Viruses in Freshwater from European Countries", FOOD AND ENVIRONMENTAL VIROLOGY, cilt.8, ss.206-214, 2016
dc.identifier.issn1867-0334
dc.identifier.otherav_ec9f403b-ebe2-4340-a93f-70ac3b74d63e
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/155358
dc.identifier.urihttps://doi.org/10.1007/s12560-016-9238-4
dc.description.abstractThe transmission of water-borne pathogens typically occurs by a faecal-oral route, through inhalation of aerosols, or by direct or indirect contact with contaminated water. Previous molecular-based studies have identified viral particles of zoonotic and human nature in surface waters. Contaminated water can lead to human health issues, and the development of rapid methods for the detection of pathogenic microorganisms is a valuable tool for the prevention of their spread. The aims of this work were to determine the presence and identity of representative human pathogenic enteric viruses in water samples from six European countries by quantitative polymerase chain reaction (q-PCR) and to develop two quantitative PCR methods for Adenovirus 41 and Mammalian Orthoreoviruses. A 2-year survey showed that Norovirus, Mammalian Orthoreovirus and Adenoviruses were the most frequently identified enteric viruses in the sampled surface waters. Although it was not possible to establish viability and infectivity of the viruses considered, the detectable presence of pathogenic viruses may represent a potential risk for human health. The methodology developed may aid in rapid detection of these pathogens for monitoring quality of surface waters.
dc.language.isoeng
dc.subjectÇevre / Ekoloji
dc.subjectLife Sciences
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.subjectMühendislik ve Teknoloji
dc.subjectAquatic Science
dc.subjectGeneral Immunology and Microbiology
dc.subjectImmunology
dc.subjectVirology
dc.subjectNature and Landscape Conservation
dc.subjectPhysical Sciences
dc.subjectÇEVRE BİLİMLERİ
dc.subjectEnvironmental Science (miscellaneous)
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectMikrobiyoloji
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectVİROLOJİ
dc.subjectİmmünoloji
dc.subjectTıp
dc.subjectSağlık Bilimleri
dc.subjectTemel Tıp Bilimleri
dc.subjectMikrobiyoloji ve Klinik Mikrobiyoloji
dc.subjectViroloji
dc.subjectTarımsal Bilimler
dc.subjectÇevre Mühendisliği
dc.titleDetection of Human Enteric Viruses in Freshwater from European Countries
dc.typeMakale
dc.relation.journalFOOD AND ENVIRONMENTAL VIROLOGY
dc.contributor.departmentMarilim Gesell Gewasseruntersuchung , ,
dc.identifier.volume8
dc.identifier.issue3
dc.identifier.startpage206
dc.identifier.endpage214
dc.contributor.firstauthorID52032


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