Show simple item record

Methods for GMO screening and identification: application to processed foods

dc.contributor.authorGarrett, Steve
dc.contributor.authorÖZGEN ARUN, ÖZGE
dc.date.accessioned2021-03-06T11:31:17Z
dc.date.available2021-03-06T11:31:17Z
dc.identifier.citationÖZGEN ARUN Ö., Garrett S., "Methods for GMO screening and identification: application to processed foods", Teknik Rapor, ss.1-2, 2001
dc.identifier.otherav_ef67ad5c-8192-4faf-a432-eb083d45b3e7
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/157141
dc.language.isoeng
dc.subjectTemel Bilimler
dc.subjectYaşam Bilimleri
dc.subjectMoleküler Biyoloji ve Genetik
dc.subjectMoleküler Biyoloji ve Genetik
dc.subjectYaşam Bilimleri (LIFE)
dc.titleMethods for GMO screening and identification: application to processed foods
dc.typeDiğer Yayınlar
dc.contributor.department, ,
dc.contributor.firstauthorID665575


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record