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dc.contributor.authorSahin, Guven
dc.date.accessioned2021-03-06T13:15:07Z
dc.date.available2021-03-06T13:15:07Z
dc.date.issued2015
dc.identifier.citationSahin G., "Water Buffalo (Bubalus bubalis) Raising and Evaluation of Dairy Products in Agricultural Course of Turkiye", JOURNAL OF GEOGRAPHY-COGRAFYA DERGISI, ss.14-40, 2015
dc.identifier.othervv_1032021
dc.identifier.otherav_f7b92e84-f8c3-45e0-9553-31be6e8f881c
dc.identifier.urihttp://hdl.handle.net/20.500.12627/162265
dc.description.abstractLivestock farming is very important not only as part of the economy but also as a means to supplement essential protein sources for humans to maintain a balanced diet. Nowadays, these values have given livestock activities a multidimensional and complex form. Our study is based on cattle animal groups, of which water buffalo is a member. Water buffalo represent a special genre that deserves attention. In agricultural life, people have been taking advantage of the strength of the water buffalos at traction works. Raising water buffalo is drawing more attention due to the quality and rich variety of the local products associated with the livestock, such as yogurt, milk, cream and cheese.
dc.language.isoeng
dc.subjectSosyal ve Beşeri Bilimler
dc.subjectCoğrafya
dc.subjectTemel Bilimler (SCI)
dc.subjectYerbilimleri
dc.subjectCOĞRAFYA
dc.titleWater Buffalo (Bubalus bubalis) Raising and Evaluation of Dairy Products in Agricultural Course of Turkiye
dc.typeMakale
dc.relation.journalJOURNAL OF GEOGRAPHY-COGRAFYA DERGISI
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.identifier.issue31
dc.identifier.startpage14
dc.identifier.endpage40
dc.contributor.firstauthorID219164


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