Basit öğe kaydını göster

dc.contributor.authorTunali, Sevim
dc.contributor.authorSokmen, Bahar Bilgin
dc.contributor.authorYanardag, Refiye
dc.date.accessioned2021-03-06T21:24:31Z
dc.date.available2021-03-06T21:24:31Z
dc.date.issued2012
dc.identifier.citationSokmen B. B. , Tunali S., Yanardag R., "Effects of vitamin U (S-methyl methionine sulphonium chloride) on valproic acid induced liver injury in rats", FOOD AND CHEMICAL TOXICOLOGY, cilt.50, ss.3562-3566, 2012
dc.identifier.issn0278-6915
dc.identifier.otherav_fe8fd5a6-5e1a-4a22-ae8d-9202688f53ad
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/166460
dc.identifier.urihttps://doi.org/10.1016/j.fct.2012.07.056
dc.description.abstractIn this study, we aimed to investigate the effects of vitamin U (Vit U) on valproic acid (VPA)-induced liver damage. Female Sprague Dawley rats were randomly divided into four groups. Group I was intact control animals. Group If was control rats given Vit U (50 mg/kg/day) for fifteen days. Group III was given only VPA (500 mg/kg/day) for fifteen days. Group IV was given VPA + Vit U (in same dose and time). Vit U was given to rats by gavage and VPA was given intraperitoneally. On the 16th day of experiment, all the animals were fasted overnight and then sacrificed under ether anesthesia. Liver tissue was taken from animals, homogenized in 0.9% saline to make up to 10% homogenate. Liver aspartate and alanine transaminases, alkaline phosphatase, lactate dehydrogenase, myeloperoxidase, sorbitol dehydrogenase, glutamate dehydrogenase and xanthine oxidase activities and lipid peroxidation levels were increased and paraoxonase activity and glutathione levels were decreased in VPA group. Treatment with Vit U reversed these effects. These results demonstrated that administration of Vit U is a potentially beneficial agent to reduce the liver damage in VPA induced hepatotoxicity, probably by decreasing oxidative stress. (C) 2012 Elsevier Ltd. All rights reserved.
dc.language.isoeng
dc.subjectMeslek Bilimleri
dc.subjectFarmasötik Toksikoloji
dc.subjectTarımsal Bilimler
dc.subjectZiraat
dc.subjectGıda Mühendisliği
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.subjectMühendislik ve Teknoloji
dc.subjectSağlık Bilimleri
dc.subjectEczacılık
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectFarmakoloji ve Toksikoloji
dc.subjectTOKSİKOLOJİ
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectTarım Bilimleri
dc.subjectGIDA BİLİMİ VE TEKNOLOJİSİ
dc.titleEffects of vitamin U (S-methyl methionine sulphonium chloride) on valproic acid induced liver injury in rats
dc.typeMakale
dc.relation.journalFOOD AND CHEMICAL TOXICOLOGY
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.identifier.volume50
dc.identifier.issue10
dc.identifier.startpage3562
dc.identifier.endpage3566
dc.contributor.firstauthorID11739


Bu öğenin dosyaları:

DosyalarBoyutBiçimGöster

Bu öğe ile ilişkili dosya yok.

Bu öğe aşağıdaki koleksiyon(lar)da görünmektedir.

Basit öğe kaydını göster