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dc.contributor.authorAkyol, Cagri
dc.contributor.authorİnce, Orhan
dc.contributor.authorInce, Bahar
dc.contributor.authorAydin, Sevcan
dc.contributor.authorTurker, Gokhan
dc.date.accessioned2021-12-10T12:11:24Z
dc.date.available2021-12-10T12:11:24Z
dc.identifier.citationTurker G., Akyol C., İnce O., Aydin S., Ince B., "Operating conditions influence microbial community structures, elimination of the antibiotic resistance genes and metabolites during anaerobic digestion of cow manure in the presence of oxytetracycline", ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, cilt.147, ss.349-356, 2018
dc.identifier.issn0147-6513
dc.identifier.otherav_ad6b8715-81fd-4da6-952f-8abfe4dfd9ff
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/173390
dc.identifier.urihttps://doi.org/10.1016/j.ecoenv.2017.08.044
dc.description.abstractThe way that antibiotic residues in manure follow is one of the greatest concerns due to its potential negative impacts on microbial communities, the release of metabolites and antibiotic resistant genes (ARGs) into the nature and the loss of energy recovery in anaerobic digestion (AD) systems. This study evaluated the link between different operating conditions, the biodegradation of oxytetracycline (OTC) and the formation of its metabolites and ARGs in anaerobic digesters treating cow manure. Microbial communities and ARGs were determined through the use of quantitative real-time PCR. The biodegradation of OTC and occurrence of metabolites were determined using UV-HPLC and LC/MS/MS respectively. The maximum quantity of resistance genes was also examined at the beginning of AD tests and concentration was in the order of: tetM > tetO. The numbers of ARGs were always higher at high volatile solids (VS) content and high mixing rate. The results of the investigation revealed that relationship between mixing rate and VS content plays a crucial role for elimination of ARGs, OTC and metabolites. This can be attributed to high abundance of microorganisms due to high VS content and their increased contact with elevated mixing rate. An increased interaction between microorganisms triggers the promotion of ARGs.
dc.language.isoeng
dc.subjectAquatic Science
dc.subjectPharmacology, Toxicology and Pharmaceutics (miscellaneous)
dc.subjectHealth, Toxicology and Mutagenesis
dc.subjectNature and Landscape Conservation
dc.subjectPhysical Sciences
dc.subjectLife Sciences
dc.subjectEnvironmental Science (miscellaneous)
dc.subjectÇEVRE BİLİMLERİ
dc.subjectÇevre / Ekoloji
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectTOKSİKOLOJİ
dc.subjectFarmakoloji ve Toksikoloji
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectSağlık Bilimleri
dc.subjectEczacılık
dc.subjectMeslek Bilimleri
dc.subjectFarmasötik Toksikoloji
dc.subjectTarımsal Bilimler
dc.subjectÇevre Mühendisliği
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.subjectMühendislik ve Teknoloji
dc.subjectToxicology
dc.titleOperating conditions influence microbial community structures, elimination of the antibiotic resistance genes and metabolites during anaerobic digestion of cow manure in the presence of oxytetracycline
dc.typeMakale
dc.relation.journalECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
dc.contributor.departmentBoğaziçi Üniversitesi , ,
dc.identifier.volume147
dc.identifier.startpage349
dc.identifier.endpage356
dc.contributor.firstauthorID2605072


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