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In vitro effects of eicosapentaenoic and docosahexaenoic acid on the vascular tone of a human saphenous vein

dc.contributor.authorDASHWOOD, MICHAEL
dc.contributor.authorÖZEN YORGANCIGİL, GÜLSEV
dc.contributor.authorTESKİN, ÖNDER
dc.contributor.authorUYDEŞ DOĞAN, BİRSEL SÖNMEZ
dc.contributor.authorTOPAL TANYILMAZ, GÖKCE
dc.contributor.authorÇELİK, ZEYNEP
dc.contributor.authorDACI, ARMOND
dc.contributor.authorÇELİK, Z
dc.date.accessioned2023-02-21T07:51:14Z
dc.date.available2023-02-21T07:51:14Z
dc.identifier.citationÇELİK Z., DACI A., ÇELİK Z., ÖZEN YORGANCIGİL G., TESKİN Ö., DASHWOOD M., UYDEŞ DOĞAN B. S., TOPAL TANYILMAZ G., "In vitro effects of eicosapentaenoic and docosahexaenoic acid on the vascular tone of a human saphenous vein", 23rd ANNUAL MEETING OF THE EUROPEAN COUNCIL FOR CARDIOVASCULAR RESEARCH (ECCR), 9 - 10 Ekim 2020
dc.identifier.othervv_1032021
dc.identifier.otherav_0f328dfb-0260-47ae-a2d9-9abadd79b8ca
dc.identifier.urihttp://hdl.handle.net/20.500.12627/186174
dc.language.isoeng
dc.titleIn vitro effects of eicosapentaenoic and docosahexaenoic acid on the vascular tone of a human saphenous vein
dc.typeBildiri
dc.contributor.department, ,
dc.contributor.firstauthorID4079813


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