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dc.contributor.authorBELCE, Ahmet
dc.contributor.authorDÜMEN, Emek
dc.contributor.authorŞENTÜRK, Hakan
dc.contributor.authorAYDIN, Seval
dc.contributor.authorÖZARAS, Reşat
dc.contributor.authorAltuğ, Tuncay
dc.contributor.authorTahan, Veysel
dc.contributor.authorUSLU, Fatma Ezel
dc.contributor.authorUZUN, Hafize
dc.date.accessioned2021-03-03T08:53:41Z
dc.date.available2021-03-03T08:53:41Z
dc.identifier.citationAYDIN S., ÖZARAS R., UZUN H., BELCE A., Altuğ T., Tahan V., USLU F. E. , ŞENTÜRK H., DÜMEN E., "N-Acetyl Cysteine Mitigate the Toxic Effects of Ethanol on the Oxidant – Antioxidant System of Rat Plasma and Brain", 2nd International Meeting on Free Radicals in Health and Disease. The Role of Oxidants and Antioxidants in the Regulation of Chronic Diseases and Free Radical School on Measurement of Free Radicals, Evaluation of Oxidant/Antioxidant Status and Clinical Applications, İstanbul, Türkiye, 1 - 04 Mayıs 2002, ss.106
dc.identifier.othervv_1032021
dc.identifier.otherav_1a0dae9b-b243-4ba7-9321-7268e5161b0c
dc.identifier.urihttp://hdl.handle.net/20.500.12627/22789
dc.language.isoeng
dc.subjectZootekni ve Hayvan Besleme
dc.subjectYemler ve Hayvan Besleme
dc.subjectTek Midelilerin Beslenmesi
dc.subjectTarımsal Bilimler
dc.subjectZiraat
dc.subjectBiyoloji ve Biyokimya
dc.subjectYaşam Bilimleri (LIFE)
dc.titleN-Acetyl Cysteine Mitigate the Toxic Effects of Ethanol on the Oxidant – Antioxidant System of Rat Plasma and Brain
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.contributor.firstauthorID310477


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