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dc.contributor.authorAltıparmak Ülbegi, Gülsüm
dc.contributor.authorAkev, Nuriye
dc.contributor.authorAksoy Sağırlı, Pınar
dc.contributor.authorKoçyiğit Avcı, Mine
dc.contributor.authorCan, Ayşe
dc.contributor.authorYılmaz Özden, Tuğba
dc.contributor.authorHasbal Çelikok, Gözde
dc.date.accessioned2021-03-02T16:06:59Z
dc.date.available2021-03-02T16:06:59Z
dc.date.issued2020
dc.identifier.citationYılmaz Özden T., Hasbal Çelikok G., Aksoy Sağırlı P., Altıparmak Ülbegi G., Koçyiğit Avcı M., Can A., Akev N., "Phenolic profile, antioxidant, antidiabetic, DNA protection and cytotoxic activities of Allium kurtzianum", INTERNATIONAL FOOD RESEARCH JOURNAL, cilt.27, sa.6, ss.1001-1009, 2020
dc.identifier.issn1985-4668
dc.identifier.othervv_1032021
dc.identifier.otherav_4201e600-6f0c-4ee2-85ef-5796033874b1
dc.identifier.urihttp://hdl.handle.net/20.500.12627/2361
dc.identifier.urihttps://avesis.istanbul.edu.tr/api/publication/4201e600-6f0c-4ee2-85ef-5796033874b1/file
dc.language.isoeng
dc.subjectKlinik Tıp (MED)
dc.subjectSağlık Bilimleri
dc.titlePhenolic profile, antioxidant, antidiabetic, DNA protection and cytotoxic activities of Allium kurtzianum
dc.typeMakale
dc.relation.journalINTERNATIONAL FOOD RESEARCH JOURNAL
dc.contributor.department, ,
dc.identifier.volume27
dc.identifier.issue6
dc.identifier.startpage1001
dc.identifier.endpage1009
dc.contributor.firstauthorID2514043


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