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dc.contributor.authorDincer, Mithat Zeki
dc.contributor.authorAlrawadieh, Zaid
dc.date.accessioned2021-03-03T09:24:42Z
dc.date.available2021-03-03T09:24:42Z
dc.date.issued2017
dc.identifier.citationDincer M. Z. , Alrawadieh Z., "Negative Word of Mouse in the Hotel Industry: A Content Analysis of Online Reviews on Luxury Hotels in Jordan", JOURNAL OF HOSPITALITY MARKETING & MANAGEMENT, cilt.26, sa.8, ss.785-804, 2017
dc.identifier.issn1936-8623
dc.identifier.otherav_1cda12b7-32d6-44bb-b484-cfd9808cf3ea
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/24623
dc.identifier.urihttps://doi.org/10.1080/19368623.2017.1320258
dc.description.abstractThe main objective of this study is to identify the nature of e-complaints directed at luxury hotels in Jordan. For this purpose, a content analysis was conducted based on 424 negative reviews posted for these hotels on the User-Generated Content (UGC) travel website TripAdvisor. The study found that the most frequent e-complaints were about service quality, the efficiency of hotel facilities, and cleanliness and hygiene. The study showed that e-complaints were mostly posted by British, American, and Emirati guests. The hotels' responses to e-complaints were also examined. The findings suggested that less than one-half of the e-complaints (approximately 43%) received an online response from the hotel management and that more than one-half of these responses (56%) were posted within a week of the e-complaint's posting date. Recommendations to effective e-complaint management in the hotel industry were given in light of the article's findings.
dc.language.isoeng
dc.subjectÇalışma Ekonomisi ve Endüstri ilişkileri
dc.subjectYönetim ve Çalışma Psikolojisi
dc.subjectİşletme
dc.subjectYÖNETİM
dc.subjectSosyoloji
dc.subjectSosyal ve Beşeri Bilimler
dc.subjectSosyal Bilimler Genel
dc.subjectHASTANE, LEISURE, SPOR VE TURİZM
dc.subjectSosyal Bilimler (SOC)
dc.subjectEkonomi ve İş
dc.subjectİŞ
dc.titleNegative Word of Mouse in the Hotel Industry: A Content Analysis of Online Reviews on Luxury Hotels in Jordan
dc.typeMakale
dc.relation.journalJOURNAL OF HOSPITALITY MARKETING & MANAGEMENT
dc.contributor.department, ,
dc.identifier.volume26
dc.identifier.issue8
dc.identifier.startpage785
dc.identifier.endpage804
dc.contributor.firstauthorID104442


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