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Effects of dietary habits and risk factors on allergic rhinitis prevalence among Turkish adolescents.

dc.contributor.authorERGİN, AHMET
dc.contributor.authorAkcay, Ahmet
dc.contributor.authorGuler, Nermin
dc.contributor.authorTamay, Zeynep Ülker
dc.date.accessioned2021-03-03T10:08:56Z
dc.date.available2021-03-03T10:08:56Z
dc.date.issued2013
dc.identifier.citationTamay Z. Ü. , Akcay A., ERGİN A., Guler N., "Effects of dietary habits and risk factors on allergic rhinitis prevalence among Turkish adolescents.", International journal of pediatric otorhinolaryngology, cilt.77, sa.9, ss.1416-23, 2013
dc.identifier.issn0165-5876
dc.identifier.otherav_20f492f0-3fa3-47d2-a540-392c8cd9af97
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/27193
dc.identifier.urihttps://doi.org/10.1016/j.ijporl.2013.05.014
dc.description.abstractBackground: Allergic rhinitis (AR) is a global health problem affecting many people from childhood to adulthood. The aim of this study was to evaluate the prevalence of AR and related symptoms, and to assess the risk factors, dietary habits and the Mediterranean diet affecting AR.
dc.language.isoeng
dc.subjectCerrahi Tıp Bilimleri
dc.subjectKulak Burun Boğaz
dc.subjectSağlık Bilimleri
dc.subjectÇocuk Sağlığı ve Hastalıkları
dc.subjectDahili Tıp Bilimleri
dc.subjectTıp
dc.subjectPEDİATRİ
dc.subjectKlinik Tıp (MED)
dc.subjectKlinik Tıp
dc.subjectKULAK BURUN BOĞAZ
dc.titleEffects of dietary habits and risk factors on allergic rhinitis prevalence among Turkish adolescents.
dc.typeMakale
dc.relation.journalInternational journal of pediatric otorhinolaryngology
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.identifier.volume77
dc.identifier.issue9
dc.identifier.startpage1416
dc.identifier.endpage23
dc.contributor.firstauthorID210791


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