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dc.contributor.authorKartal, Saip Nami
dc.contributor.authorKose, Coskun
dc.date.accessioned2021-03-03T11:28:50Z
dc.date.available2021-03-03T11:28:50Z
dc.date.issued2010
dc.identifier.citationKose C., Kartal S. N. , "Tolerance of brown-rot and dry-rot fungi to CCA and ACQ wood preservatives", TURKISH JOURNAL OF AGRICULTURE AND FORESTRY, cilt.34, sa.3, ss.181-190, 2010
dc.identifier.issn1300-011X
dc.identifier.otherav_281c8c6d-6d78-41e1-a863-6f2bed5ef6c8
dc.identifier.othervv_1032021
dc.identifier.urihttp://hdl.handle.net/20.500.12627/31829
dc.identifier.urihttps://doi.org/10.3906/tar-0902-43
dc.description.abstractCopper remains the primary biocide component used today to protect wood. Increased interest in the use of non-arsenic copper-based wood preservatives has also led to increased studies on copper-tolerant decay fungi. Oxalic acid production by brown-rot fungi is proposed as one mechanism of copper tolerance. This study evaluated oxalic acid production and copper losses from ACQ- and CCA-treated Pinus sylvestris L. and Populus x euramericana 1 214 wood by brown-rot fungi: Postia placenta, Gloeophyllum trabeum, Tyromyces palustris, and 2 strains of Serpula lacrymans. There was no clear linear correlation among mass losses, oxalic acid production, or copper losses in most cases. However, T palustris and one strain of S. lacrymans showed copper tolerance in treated wood. P placenta caused considerable mass losses in ACQ-treated specimens only. G. trabeum produced very low oxalic acid and was inhibited by ACQ and CCA wood preservatives. We concluded that wood species and preservative formulation affected the oxalic acid production, mass losses, and copper tolerance of the tested fungi.
dc.language.isoeng
dc.subjectBitki Koruma
dc.subjectFitopatoloji
dc.subjectBiyoteknoloji ve Genetik
dc.subjectToprak ve Bitki Besleme
dc.subjectToprak Verimliliği ve Gübreleme
dc.subjectOrmancılık
dc.subjectTarımsal Bilimler
dc.subjectZiraat
dc.subjectBitki ve Hayvan Bilimleri
dc.subjectORMANCILIK
dc.subjectTARIM BİLİMİ
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectTarım Bilimleri
dc.subjectTARIM, MULTİDİSİPLİNLER
dc.titleTolerance of brown-rot and dry-rot fungi to CCA and ACQ wood preservatives
dc.typeMakale
dc.relation.journalTURKISH JOURNAL OF AGRICULTURE AND FORESTRY
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.identifier.volume34
dc.identifier.issue3
dc.identifier.startpage181
dc.identifier.endpage190
dc.contributor.firstauthorID61403


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