| dc.contributor.author | ÇETİN, Ömer | |
| dc.contributor.author | ERGÜN, Özer | |
| dc.contributor.author | Nazlı, Bülent | |
| dc.contributor.author | BİNGÖL, Enver Barış | |
| dc.contributor.author | KAHRAMAN, Tolga | |
| dc.date.accessioned | 2021-03-03T11:45:10Z | |
| dc.date.available | 2021-03-03T11:45:10Z | |
| dc.identifier.citation | Nazlı B., ERGÜN Ö., ÇETİN Ö., BİNGÖL E. B. , KAHRAMAN T., "Effects of high voltage electrical stimulation on the quality of beef carcasses", 6th Jointh Scientific Symposium of Veterinary Faculties of T.C.Istanbul University & Ludwig-Maximilians Universitat München, Almanya, ss.79 | |
| dc.identifier.other | vv_1032021 | |
| dc.identifier.other | av_29bfc8aa-f210-48d4-bd56-29031200aa84 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.12627/32877 | |
| dc.language.iso | eng | |
| dc.title | Effects of high voltage electrical stimulation on the quality of beef carcasses | |
| dc.type | Bildiri | |
| dc.contributor.department | İstanbul Üniversitesi , Siyasi Tarih Ana Bilim Dalı , | |
| dc.contributor.firstauthorID | 316409 | |
