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Anthocyanins as Markers of Enhanced Plant Defence In Maize (Zea Mays L.) Exposed to Copper Stress

dc.contributor.authorEryılmaz Pehlivan, Fadime
dc.date.accessioned2021-03-02T17:03:25Z
dc.date.available2021-03-02T17:03:25Z
dc.identifier.citationEryılmaz Pehlivan F., "Anthocyanins as Markers of Enhanced Plant Defence In Maize (Zea Mays L.) Exposed to Copper Stress", II. International Agricultural, Biological & Life Science Conference, Edirne, Türkiye, 1 - 03 Eylül 2020, ss.1
dc.identifier.othervv_1032021
dc.identifier.otherav_5f9e4ac7-c941-4f8b-84db-428b0e47f8ab
dc.identifier.urihttp://hdl.handle.net/20.500.12627/3423
dc.language.isoeng
dc.subjectTarımsal Bilimler
dc.subjectTemel Bilimler
dc.subjectMultidisciplinary
dc.subjectDoğa Bilimleri Genel
dc.subjectÇOK DİSİPLİNLİ BİLİMLER
dc.subjectTemel Bilimler (SCI)
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.titleAnthocyanins as Markers of Enhanced Plant Defence In Maize (Zea Mays L.) Exposed to Copper Stress
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , Fen Fakültesi , Biyoloji Bölümü
dc.contributor.firstauthorID2495314


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