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dc.contributor.authorGuijarro, Beatriz
dc.contributor.authorKeskin, Cetin
dc.contributor.authorMassuti, Enric
dc.contributor.authorOrdines, Francesc
dc.date.accessioned2021-03-03T13:12:01Z
dc.date.available2021-03-03T13:12:01Z
dc.date.issued2011
dc.identifier.citationKeskin C., Ordines F., Guijarro B., Massuti E., "Comparison of fish assemblages between the Sea of Marmara and the Aegean Sea (north-eastern Mediterranean)", JOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM, cilt.91, sa.6, ss.1307-1318, 2011
dc.identifier.issn0025-3154
dc.identifier.othervv_1032021
dc.identifier.otherav_329b782c-cd44-4e74-8796-77f558cd490d
dc.identifier.urihttp://hdl.handle.net/20.500.12627/38341
dc.identifier.urihttps://doi.org/10.1017/s0025315410002213
dc.description.abstractThe demersal fish assemblages of the south-western Sea of Marmara and the north-eastern Aegean Sea were examined in relation to their biogeographical and environmental conditions. Sampling was carried out during bottom trawl surveys conducted during five periods between June 2006 and August 2007. A total of 40 hauls were processed, including 16 in the Sea of Marmara (38-74 m deep) and 24 in the north-eastern Aegean Sea (63-401 m deep). A total of 47,940 individuals, from 91 species and 47 families were collected. Cluster analysis of catch data indicated that there were three assemblages, one in the shelf of the Sea of Marmara and two in the Aegean Sea (200 m depth). The numerical abundance and biomass of fish, mean fish weight, mean species richness, diversity and evenness were compared between these assemblages. Multivariate analysis was used to test differences in environmental conditions between areas, and relationships between species and environmental variables were explored by using redundancy analysis. In addition to bathymetric differences, differences in both diversity and species composition were observed between shelf assemblages in the two nearby areas. The distinct biogeographical, environmental characteristics (depth, dissolved oxygen and temperature) and fishing pressure are discussed as the main factors which could explain the differences detected.
dc.language.isoeng
dc.subjectZiraat
dc.subjectSu Hasadı
dc.subjectToprak ve Bitki Besleme
dc.subjectToprak ve Su Muhafazası ve Amenajmanı
dc.subjectTarımsal Bilimler
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectBitki ve Hayvan Bilimleri
dc.subjectDENİZ VE TATLISU BİYOLOJİSİ
dc.titleComparison of fish assemblages between the Sea of Marmara and the Aegean Sea (north-eastern Mediterranean)
dc.typeMakale
dc.relation.journalJOURNAL OF THE MARINE BIOLOGICAL ASSOCIATION OF THE UNITED KINGDOM
dc.contributor.departmentSpanish Institute of Oceanography , ,
dc.identifier.volume91
dc.identifier.issue6
dc.identifier.startpage1307
dc.identifier.endpage1318
dc.contributor.firstauthorID91967


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