Evalution of Bread Wheat (Triticum aestivum L.) Genotypes Based on Biotic Stress Factors and Agronomic Characters

dc.contributor.author	TUNA, Bülent
dc.contributor.author	AVCI, Remzi
dc.contributor.author	TÜLEK, Adnan
dc.contributor.author	AKIN, Kemal
dc.contributor.author	ŞEN, Ayşe
dc.contributor.author	ÖZTÜRK, İrfan
dc.contributor.author	ÇİFTÇİGİL, Tuğba Hilal
dc.contributor.author	KAHRAMAN, Turhan
dc.contributor.author	GİRGİN, Vedat Çağlar
dc.contributor.author	SEİDİ, Melis
dc.date.accessioned	2021-03-03T15:13:46Z
dc.date.available	2021-03-03T15:13:46Z
dc.identifier.citation	ÖZTÜRK İ., ÇİFTÇİGİL T. H. , KAHRAMAN T., GİRGİN V. Ç. , ŞEN A., SEİDİ M., AVCI R., TÜLEK A., TUNA B., AKIN K., "Evalution of Bread Wheat (Triticum aestivum L.) Genotypes Based on Biotic Stress Factors and Agronomic Characters", AgroSym, 2017- 8th International Scientific Agriculture Symposium, Jahorina, Bosna-Hersek, 5 - 08 Ekim 2017, ss.399
dc.identifier.other	vv_1032021
dc.identifier.other	av_3dec7b09-6108-491f-aad8-e9579362ca6e
dc.identifier.uri	http://hdl.handle.net/20.500.12627/45480
dc.language.iso	eng
dc.subject	Temel Bilimler
dc.subject	Yaşam Bilimleri (LIFE)
dc.subject	Moleküler Biyoloji ve Genetik
dc.subject	Yaşam Bilimleri
dc.subject	Moleküler Biyoloji ve Genetik
dc.title	Evalution of Bread Wheat (Triticum aestivum L.) Genotypes Based on Biotic Stress Factors and Agronomic Characters
dc.type	Bildiri
dc.contributor.department	Diğer Kurumlar , ,
dc.contributor.firstauthorID	662267

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