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dc.contributor.authorKılıç, Yıldız
dc.date.accessioned2021-03-03T15:45:38Z
dc.date.available2021-03-03T15:45:38Z
dc.identifier.citationKılıç Y., "Sustenance: Food as Perception and Rejection of Social Identity in 'Great Expectations'", International Symposium on the Representation of Food in British Literature, İstanbul, Türkiye, 15 - 16 Kasım 2007, ss.12-13
dc.identifier.othervv_1032021
dc.identifier.otherav_40ab061c-0ad6-4488-b800-5e84fbde1cd3
dc.identifier.urihttp://hdl.handle.net/20.500.12627/47238
dc.language.isoeng
dc.subjectSosyal ve Beşeri Bilimler
dc.subjectSosyal Bilimler (SOC)
dc.titleSustenance: Food as Perception and Rejection of Social Identity in 'Great Expectations'
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , Edebiyat Fakültesi , Batı Dilleri Ve Edebiyatları Bölümü
dc.contributor.firstauthorID2202639


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