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dc.contributor.authorYener, G.
dc.contributor.authorŞensoy, Demet
dc.contributor.authorÜner, Melike
dc.contributor.authorAltınkurt, Turan
dc.contributor.authorGönüllü, Ü.
dc.date.accessioned2021-03-03T16:06:06Z
dc.date.available2021-03-03T16:06:06Z
dc.identifier.citationGönüllü Ü., Şensoy D., Üner M., Yener G., Altınkurt T., "Comparing the moisturizing effects of ascorbic acid and calcium ascorbate against that of tocopherol in emulsions", JOURNAL OF COSMETIC SCIENCE, cilt.57, ss.465-473, 2006
dc.identifier.issn1525-7886
dc.identifier.othervv_1032021
dc.identifier.otherav_426ba135-497f-4111-a3d0-b1f8fca90621
dc.identifier.urihttp://hdl.handle.net/20.500.12627/48377
dc.description.abstractCalcium ascorbate (CAAS), which is a hydrophilic and stable derivative of ascorbic acid (vitamin C) (AA), is commonly used in foods as an antioxidative agent. There are very limited reports on its dermatological use in the literature. In this paper, it is reported that CAAS could be used in place of ascorbic acid, which has chemical stability problems in topicals due to degradation by oxidation. The aim of this study was to investigate the skin-hydrating effect of CAAS compared to those of ascorbic acid and tocopherol (vitamin E) (T), which is a potential skin moisturizer and commonly used in dermocosmetics. Vitamins are incorporated into two kinds of base creams (o/w and w/o emulsion creams), alone and in combinations. Formulations were applied to the inner forearms of volunteers, and skin conductance was measured by using a corneometer. Data obtained were statistically evaluated. It was found that the skin-hydrating effect of CAAS was higher than that of AA and lower than that of T. However, its effect was very close to that of T.
dc.language.isoeng
dc.subjectTemel Bilimler
dc.subjectKİMYA, UYGULAMALI
dc.subjectKlinik Tıp (MED)
dc.subjectTıp
dc.subjectSağlık Bilimleri
dc.subjectDahili Tıp Bilimleri
dc.subjectDermatoloji
dc.subjectDiğer
dc.subjectKimya
dc.subjectTemel Bilimler (SCI)
dc.subjectDERMATOLOJİ
dc.subjectKlinik Tıp
dc.titleComparing the moisturizing effects of ascorbic acid and calcium ascorbate against that of tocopherol in emulsions
dc.typeMakale
dc.relation.journalJOURNAL OF COSMETIC SCIENCE
dc.contributor.department, ,
dc.identifier.volume57
dc.identifier.startpage465
dc.identifier.endpage473
dc.contributor.firstauthorID836591


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