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Use of Humic Acid as an Antioxidant

dc.contributor.authorHızal Yücesoy, Jülide
dc.contributor.authorAPAK, Mustafa Reşat
dc.date.accessioned2021-03-03T16:06:50Z
dc.date.available2021-03-03T16:06:50Z
dc.identifier.citationHızal Yücesoy J., APAK M. R. , "Use of Humic Acid as an Antioxidant", EuroFoodChem XIX Conference, Budapeşte, Macaristan, 4 - 06 Ekim 2017, ss.120
dc.identifier.othervv_1032021
dc.identifier.otherav_427f92b1-8298-4090-9554-9c64618378e5
dc.identifier.urihttp://hdl.handle.net/20.500.12627/48428
dc.language.isoeng
dc.subjectTemel Bilimler
dc.subjectKimya
dc.subjectTemel Bilimler (SCI)
dc.titleUse of Humic Acid as an Antioxidant
dc.typeBildiri
dc.contributor.departmentYalova Üniversitesi , ,
dc.contributor.firstauthorID303555


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