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dc.contributor.authorYANARDAĞ, Refiye
dc.contributor.authorSaçan, Özlem
dc.contributor.authorBolkent, ŞEHNAZ
dc.contributor.authorBolkent, Sema
dc.date.accessioned2021-03-03T17:26:54Z
dc.date.available2021-03-03T17:26:54Z
dc.identifier.citationBolkent S., Saçan Ö., YANARDAĞ R., Bolkent Ş., "Effects of vitamin C, vitamin E, and selenium on gastric fundus in cadmium toxicity", The International Congress of Toxicology, Kanada, 1 - 04 Temmuz 2007, ss.25
dc.identifier.othervv_1032021
dc.identifier.otherav_49cac003-a784-43ab-9a38-c317b7dc709c
dc.identifier.urihttp://hdl.handle.net/20.500.12627/53036
dc.language.isoeng
dc.subjectZootekni ve Hayvan Besleme
dc.subjectYemler ve Hayvan Besleme
dc.subjectTek Midelilerin Beslenmesi
dc.subjectTarımsal Bilimler
dc.subjectZiraat
dc.subjectBiyoloji ve Biyokimya
dc.subjectYaşam Bilimleri (LIFE)
dc.titleEffects of vitamin C, vitamin E, and selenium on gastric fundus in cadmium toxicity
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.contributor.firstauthorID304688


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