dc.contributor.author | Donma, O | |
dc.contributor.author | Donma, MM | |
dc.date.accessioned | 2021-03-03T18:26:45Z | |
dc.date.available | 2021-03-03T18:26:45Z | |
dc.identifier.citation | Donma O., Donma M., "Dietary metals, phytochemical, and cancer.", International Research Conference on Food, Nutrition and Cancer, Washington, Kiribati, 17 - 18 Temmuz 2003, cilt.133 | |
dc.identifier.other | av_4f1c8699-e3d2-4bd5-a4bf-be7ba93f3a12 | |
dc.identifier.other | vv_1032021 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12627/56446 | |
dc.language.iso | eng | |
dc.subject | Beslenme ve Dietetik | |
dc.subject | Tarımsal Bilimler | |
dc.subject | Ziraat | |
dc.subject | Tarım ve Çevre Bilimleri (AGE) | |
dc.subject | Sağlık Bilimleri | |
dc.subject | Tarım Bilimleri | |
dc.subject | BESLENME VE DİYETETİK | |
dc.title | Dietary metals, phytochemical, and cancer. | |
dc.type | Bildiri | |
dc.contributor.department | , , | |
dc.identifier.volume | 133 | |
dc.contributor.firstauthorID | 129250 | |