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Changes in the Antioxidative Enzyme Activities and Lipid Peroxidation in Maize Roots Exposed to Lead Stress

dc.contributor.authorDalyan, Eda
dc.date.accessioned2021-03-03T19:42:16Z
dc.date.available2021-03-03T19:42:16Z
dc.identifier.citationDalyan E., "Changes in the Antioxidative Enzyme Activities and Lipid Peroxidation in Maize Roots Exposed to Lead Stress", 1st International Congress on Sustainable Agriculture and Technology, Gaziantep, Türkiye, 1 - 03 Nisan 2019, ss.531
dc.identifier.othervv_1032021
dc.identifier.otherav_55fe4c93-1849-4b18-843d-dacbffc46b38
dc.identifier.urihttp://hdl.handle.net/20.500.12627/60726
dc.language.isoeng
dc.subjectYaşam Bilimleri
dc.subjectTemel Bilimler
dc.subjectDoğa Bilimleri Genel
dc.subjectÇOK DİSİPLİNLİ BİLİMLER
dc.subjectYaşam Bilimleri (LIFE)
dc.subjectTemel Bilimler (SCI)
dc.titleChanges in the Antioxidative Enzyme Activities and Lipid Peroxidation in Maize Roots Exposed to Lead Stress
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , Fen Fakültesi , Biyoloji
dc.contributor.firstauthorID837644


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