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Antimicrobial activity of peptides from Pseudoacacia seed.

dc.contributor.authorİpekçi-Altaş, Zeliha
dc.contributor.authorGÖZÜKIRMIZI, Nermin
dc.contributor.authorBayroviç, Kasım
dc.contributor.authorTalas-Oğraş, Tijen
dc.date.accessioned2021-03-03T21:18:36Z
dc.date.available2021-03-03T21:18:36Z
dc.identifier.citationTalas-Oğraş T., İpekçi-Altaş Z., Bayroviç K., GÖZÜKIRMIZI N., "Antimicrobial activity of peptides from Pseudoacacia seed.", 31st FEBS, Türkiye, 1 - 04 Haziran 2006, ss.29
dc.identifier.othervv_1032021
dc.identifier.otherav_5e833e07-f74e-4ac1-9813-d7ab3aa8c001
dc.identifier.urihttp://hdl.handle.net/20.500.12627/66074
dc.language.isoeng
dc.subjectTemel Bilimler
dc.subjectYaşam Bilimleri
dc.subjectMoleküler Biyoloji ve Genetik
dc.subjectMoleküler Biyoloji ve Genetik
dc.subjectYaşam Bilimleri (LIFE)
dc.titleAntimicrobial activity of peptides from Pseudoacacia seed.
dc.typeBildiri
dc.contributor.departmentDiğer Kurumlar , ,
dc.contributor.firstauthorID291770


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