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dc.contributor.authorBeker, Bilge Yildogan
dc.contributor.authorApak, Resat
dc.contributor.authorSÖNMEZOĞLU, İnci
dc.contributor.authorImer, Filiz
dc.contributor.authorBakir, Temelkan
dc.date.accessioned2021-03-02T20:28:25Z
dc.date.available2021-03-02T20:28:25Z
dc.date.issued2013
dc.identifier.citationBakir T., Beker B. Y. , SÖNMEZOĞLU İ., Imer F., Apak R., "Antioxidant and prooxidant effects of alpha-tocopherol in a linoleic acid-copper(II)-ascorbate system", EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, cilt.115, sa.3, ss.372-376, 2013
dc.identifier.issn1438-7697
dc.identifier.othervv_1032021
dc.identifier.otherav_02335043-e669-490f-b1a5-7f49f0cce833
dc.identifier.urihttp://hdl.handle.net/20.500.12627/7422
dc.identifier.urihttps://doi.org/10.1002/ejlt.201200124
dc.description.abstractThe peroxidation of linoleic acid (LA) in the absence and presence of either Cu(II) ions alone or Cu(II)-ascorbate combination was investigated in aerated and incubated emulsions at 37 degrees C and pH 7. LA peroxidation induced by either copper(II) or copper(II)-ascorbic acid system followed pseudo-first order kinetics with respect to primary (hydroperoxides) and secondary (aldehydes- and ketones-like) oxidation products, detected by ferric-thiocyanate and TBARS tests, respectively. -Tocopherol showed both antioxidant and prooxidant effects depending on concentration and also on the simultaneous presence of Cu(II) and ascorbate. Copper(II)-ascorbate combinations generally led to distinct antioxidant behavior at low concentrations of -tocopherol and slight prooxidant behavior at high concentrations of -tocopherol, probably associated with the recycling of tocopherol by ascorbate through reaction with tocopheroxyl radical, while the scavenging effect of -tocopherol on lipid peroxidation was maintained as long as ascorbate was present. On the other hand, in Cu(II) solutions without ascorbate, the antioxidant behavior of tocopherol required higher concentrations of this compound because there was no ascorbate to regenerate it. Practical applications: Linoleic acid (LA) peroxidation induced by either copper(II) or copper(II)-ascorbic acid system followed pseudo-first order kinetics with respect to primary (hydroperoxides) and secondary (e.g., aldehydes and ketones) oxidation products. -Tocopherol showed both antioxidant and prooxidant effects depending on concentration and also on the simultaneous presence of Cu(II) and ascorbate. The findings of this study are believed to be useful to better understand the actual role of -tocopherol in the preservation of heterogenous food samples such as lipid emulsions. Since -tocopherol (vitamin E) is considered to be physiologically the most important lipid-soluble chain-breaking antioxidant of human cell membranes, the results can be extended to in vivo protection of lipid oxidation.
dc.language.isoeng
dc.subjectGıda Mühendisliği
dc.subjectMühendislik ve Teknoloji
dc.subjectBeslenme ve Dietetik
dc.subjectZiraat
dc.subjectTarımsal Bilimler
dc.subjectSağlık Bilimleri
dc.subjectBESLENME VE DİYETETİK
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectTarım Bilimleri
dc.subjectGIDA BİLİMİ VE TEKNOLOJİSİ
dc.titleAntioxidant and prooxidant effects of alpha-tocopherol in a linoleic acid-copper(II)-ascorbate system
dc.typeMakale
dc.relation.journalEUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
dc.contributor.departmentYıldız Teknik Üniversitesi , ,
dc.identifier.volume115
dc.identifier.issue3
dc.identifier.startpage372
dc.identifier.endpage376
dc.contributor.firstauthorID208455


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