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dc.contributor.authorBAKIRCI, Muzaffer
dc.date.accessioned2021-03-04T14:03:30Z
dc.date.available2021-03-04T14:03:30Z
dc.date.issued2005
dc.identifier.citationBAKIRCI M., "The Future of Organic Farming in Turkey and Its Effects to the Agricultural Negotiations Between Turkey and European Union (EU)", JOURNAL OF GEOGRAPHY-COGRAFYA DERGISI, sa.13, ss.67-82, 2005
dc.identifier.othervv_1032021
dc.identifier.otherav_7f8f5144-a353-4252-b95e-43f4bf505052
dc.identifier.urihttp://hdl.handle.net/20.500.12627/87061
dc.description.abstractA process has started for Turkey when date of negotiations for full membership to EU was taken on 17 December 2004. It is a well known fact that many changes and transformations will occur in various areas in the adaptation process to EU. In the long run Turkey will negotiate in various topics almost under 31 main titles.
dc.language.isoeng
dc.subjectSosyal ve Beşeri Bilimler
dc.subjectCoğrafya
dc.subjectTemel Bilimler (SCI)
dc.subjectYerbilimleri
dc.subjectCOĞRAFYA
dc.titleThe Future of Organic Farming in Turkey and Its Effects to the Agricultural Negotiations Between Turkey and European Union (EU)
dc.typeMakale
dc.relation.journalJOURNAL OF GEOGRAPHY-COGRAFYA DERGISI
dc.contributor.departmentİstanbul Üniversitesi , Edebiyat Fakültesi , Coğrafya Bölümü
dc.identifier.issue13
dc.identifier.startpage67
dc.identifier.endpage82
dc.contributor.firstauthorID2195426


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