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How various concentrations of nutrients affect basal redox homeostasis of fruit flies according to gender and aging

dc.contributor.authorÇAKATAY, Ufuk
dc.contributor.authorYANAR, Karolin
dc.contributor.authorAYDIN, Seval
dc.date.accessioned2021-03-04T18:54:49Z
dc.date.available2021-03-04T18:54:49Z
dc.identifier.citationYANAR K., ÇAKATAY U., AYDIN S., "How various concentrations of nutrients affect basal redox homeostasis of fruit flies according to gender and aging", JOURNAL OF FOOD BIOCHEMISTRY, cilt.0, ss.1-10, 2018
dc.identifier.issn0145-8884
dc.identifier.othervv_1032021
dc.identifier.otherav_8d2e05a1-c74b-44dc-8ed5-f47f689ce746
dc.identifier.urihttp://hdl.handle.net/20.500.12627/95445
dc.language.isoeng
dc.subjectYemler ve Hayvan Besleme
dc.subjectTek Midelilerin Beslenmesi
dc.subjectZiraat
dc.subjectZootekni ve Hayvan Besleme
dc.subjectTarımsal Bilimler
dc.subjectBiyoloji ve Biyokimya
dc.subjectYaşam Bilimleri (LIFE)
dc.titleHow various concentrations of nutrients affect basal redox homeostasis of fruit flies according to gender and aging
dc.typeMakale
dc.relation.journalJOURNAL OF FOOD BIOCHEMISTRY
dc.contributor.departmentİstanbul Üniversitesi , ,
dc.identifier.volume0
dc.identifier.startpage1
dc.identifier.endpage10
dc.contributor.firstauthorID463893


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