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Composition of the essential oil of Cachrys alpina bieb.

dc.contributor.authorOzhatay, N
dc.contributor.authorAkalin, Emine
dc.contributor.authorBaser, KHC
dc.contributor.authorDemirci, B
dc.date.accessioned2021-03-02T21:08:05Z
dc.date.available2021-03-02T21:08:05Z
dc.date.issued2004
dc.identifier.citationBaser K., Demirci B., Akalin E., Ozhatay N., "Composition of the essential oil of Cachrys alpina bieb.", JOURNAL OF ESSENTIAL OIL RESEARCH, cilt.16, sa.3, ss.167-168, 2004
dc.identifier.issn1041-2905
dc.identifier.othervv_1032021
dc.identifier.otherav_057e3a76-ead4-421f-afef-2700e0ddb052
dc.identifier.urihttp://hdl.handle.net/20.500.12627/9562
dc.identifier.urihttps://doi.org/10.1080/10412905.2004.9698684
dc.description.abstractA hydrodistilled essential oil from fruits of Cachrysalpina,was analyzed by GUMS. Twenty-nine compounds representing 98% of the oil were identified with alpha-humulene (33.1%), p-cymene (9.3%). alpha-phellandrene (9.1%) germacrene D (8.2%) and alpha-pinene (6.3%) as main constituents.
dc.language.isoeng
dc.subjectDiğer
dc.subjectTemel Bilimler (SCI)
dc.subjectGIDA BİLİMİ VE TEKNOLOJİSİ
dc.subjectTarım Bilimleri
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectKİMYA, UYGULAMALI
dc.subjectKimya
dc.subjectTarımsal Bilimler
dc.subjectZiraat
dc.subjectGıda Mühendisliği
dc.subjectTemel Bilimler
dc.subjectMühendislik ve Teknoloji
dc.titleComposition of the essential oil of Cachrys alpina bieb.
dc.typeMakale
dc.relation.journalJOURNAL OF ESSENTIAL OIL RESEARCH
dc.contributor.department, ,
dc.identifier.volume16
dc.identifier.issue3
dc.identifier.startpage167
dc.identifier.endpage168
dc.contributor.firstauthorID171562


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