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dc.contributor.authorMOL TOKAY, Sühendan
dc.date.accessioned2021-03-05T07:25:54Z
dc.date.available2021-03-05T07:25:54Z
dc.identifier.citationMOL TOKAY S., "Heavy Metal Concentrations In Seafood From Black Sea", International Conference on Agriculture, Forest, Food Sciences and Technologies, Nevşehir, Türkiye, 15 - 17 Mayıs 2017, ss.654
dc.identifier.othervv_1032021
dc.identifier.otherav_93ba208c-21f2-4d32-a70a-48cb89f46120
dc.identifier.urihttp://hdl.handle.net/20.500.12627/99537
dc.language.isoeng
dc.titleHeavy Metal Concentrations In Seafood From Black Sea
dc.typeBildiri
dc.contributor.departmentİstanbul Üniversitesi , Su Bilimleri Fakültesi , Balıkçılık ve Su Ürünleri İşleme Teknolojisi Bölümü
dc.contributor.firstauthorID682520


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